Why you can trust us
We can’t get enough of these vegan chocolate chip pancakes! They are so incredibly fluffy and soft – you could almost think that these are not protein pancakes. But they are! The special mix of different vegetable protein sources ensures that our vegan baking mix is simply awesome. Without gluten and added sugar.
Contents
Nutritional values: (pro Portion)
ingredients
Person
people
|
80 g |
|
|
1 TL |
|
|
130 ml |
water |
|
30 g |
Chocolate Chips, zartbitter |
|
1 TL |
Coconut oil, liquid |
|
optionale Toppings: |
Maple Syrup, Vegan Butter, etc. |
preparation
-
Place the pancakes baking mix, Flavor Kick and water in a bowl and stir to form a smooth batter.
-
Fold the chocolate chips into the batter.
-
Let coconut oil warm up in a pan.
-
Bake 4 pancakes from the batter until golden brown on both sides.
-
Chocolate chip pancakes stacked on a plate. Garnish with maple syrup and vegan butter if you like.
- Good Appetite!
Our tip
Instead of the chocolate chips, you can also use berries, bananas, apples or nuts, etc. for the dough.
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