The restaurant that I love best in Singapore is Ruth Chris. I have dined here many times and each time I am impressed with the taste of their food. The food is usually excellent. However, sometimes the pricing is a little too high. In this article, I will discuss some of the reasons why the pricing of Ruth Chris menu is a little expensive.
Ruth Chris Restaurant Menu Prices 2022
The price range of their food served at Ruth chris restaurants is quite a bit higher than most other restaurants. It’s mainly because of the quality of food served and the excellent meat used for the main course in Ruth chris menu. Most of their appetizers are priced competitively with many of the other restaurants in Singapore. But when we dine in the main course, we do get a taste of the high-end meat and fish that is used for the appetizer section of their menu. This allows us to enjoy the appetizer course at a more reasonable price than what we would normally pay for it. RUTH CHris menu has such an exquisite array of flavor in it, all within an appropriate range of price, that it makes it very hard to choose just one dish from their menu for our main course.
Some of the appetizers on the menu prices are quite interesting and have a good amount of taste that can enhance the overall dining experience if enjoyed by the right guest. For example, the “Shrimp Boil” appetizer costs just $8.00. It’s actually a very generous recipe that uses a lot of vegetables. The “Shrimp Cucumber Mini Meal” is also another one that I really like, especially the slightly sweet and sour mix of cucumbers along with a spicy shrimp broth.
For some reason, when I dine at Ruth Chris Steakhouse, I always remember to bring along my own fork and spoon. I guess this is because they serve the steaks from the “Crawfish Restaurant.” This is actually a great thing because it allows you to get a real feel for the restaurant’s menu and value. In the case of this particular buffet style meal, there are a lot of different options that are available and this allows diners the opportunity to try something different than what they might have chosen if they had just gone to the regular menu. However, there are still some things that you should know if you plan on going to this restaurant often.
First, when it comes to pricing, this place is no different than any of the other fine dining restaurants that can be found throughout Singapore. The price range is pretty standard and if you look closely, you can probably find some of the same dishes that are offered in other places for a little more money. The prices are not as outrageous as you may think and are certainly within reach. What this means for you as the diner is that you have a lot of options and do not have to settle for something just because it is your first time. This is definitely a positive aspect of this restaurant and makes you want to return.
Second, the staff here knows their food. It really does not matter which time of day you decide to go here, the service will always be excellent. The food is consistently good and the prices are very reasonable. The owner is so proud of his restaurant that he offers all his customers a free dessert upon ordering their meal and this includes a 4 oz p.m.toasted sandwich on whole wheat bread.
Third, you can also enjoy the salad bar at Ruth Chris. The fresh mozzarella, spinach, cherry tomato and basil are excellent additions to any salad and will give you plenty to smile about after a meal. There are also many different salads with different items to pick from, such as the chicken Caesar, pork chop salad, shrimp scampi and the macaroni and cheese salad. All of these dishes are served on their own small silver platters. This adds to the freshness of each dish and makes eating them a pleasant experience.
Fourth, you might want to consider a couple of appetizers before you head into the main course portion of the restaurant. First off, you will want to try the crab cakes. They come with crab meat, lobster meat, broccoli, mushroom and cream cheese. Next, you might want to try the shrimp gumbo. It consists of shrimp, crab meat, corn and cream cheese and comes with a delicious herb cream sauce.
|Mushrooms Stuffed with Crabmeat||$15.00|
|Crispy Lobster Tail||$21.50|
|Chilled Seafood Tower||Small||$59.00|
|Chilled Seafood Tower||Large||$118.00|
|Sizzling Blue Crab Cakes||$19.00|
|Veal Osso Buco Ravioli||$15.00|
Salads & Soups
|Fresh Mozzarella & Heirloom Tomato Salad||$12.00|
|Ruth’s Chop Salad||$10.50|
|Steak House Salad||$9.00|
|Soup of the Day||$9.50|
Signature Steaks & Chops
|New York Strip||$47.00|
|Porterhouse for Two||$91.00|
|Tournedos and Shrimp||$47.00|
|Bone-In New York Strip||$60.00|
|Ruth’s Dipping Trio||$7.00|
|Bleu Cheese Crust||$5.00|
Seafood & Specialties
|Stuffed Chicken Breast||$29.00|
|Chilean Sea Bass||$41.00|
|Shrimp & Grits||$31.00|
Potatoes & Signature Sides
|Lyonnaise Fingerling Potatoes||$10.00|
|Sweet Potato Casserole||$10.50|
|Lobster Mac & Cheese||$19.00|
|Fresh Baby Spinach||$9.50|
|Roasted Brussels Sprouts||$12.00|
|French Fried Onion Rings||$10.00|